Hanover Library CatalogueThe how-to cookbook for teens : 100 easy recipes to learn the basics / by Julee Morrison ; photography by Jennifer Chong.
Publication details: Emeryville, California : Rockridge Press, 2020.Description: xiii, 153 pages : color illustrations ; 25 cmISBN:- 9781646114191
- The how-to cookbook for teens : one hundred easy recipes to learn the basics
- 641.5123 23
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Teen 600 - 699 | Hanover Public Library Shelves | YA641.5 MORR (Browse shelf(Opens below)) | Checked out | 06/04/2024 | 31906001244434 |
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Includes index.
Previously published by Rockridge Press, 2020.
How to prepare like a chef -- How to cook like a chef -- Breakfast -- Snacks and sides -- Solo meal -- Family meals.
Fire up your curiosity to try new foods and impress your family and friends. The how-to cookbook for teens will help you learn the basics of cooking and baking while having fun and creating incredible meals (and memories) from scratch. The recipes begin with the fundamentals, then take your skills to the next level. Start with the perfect scrambled eggs and work your way up to fancy egg dishes like omelets and Cheesy Breakfast Bacon Muffins. There's nothing like eating and sharing food you made yourself.
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