Image from Coce

Normal view MARC view ISBD view

Julia and Jacques cooking at home / by Julia Child and Jacques Pepin, with David Nussbaum.

By:

Child, Julia

Contributor(s):

Publication details: New York : Alfred Knopf, 1999.Description: 430 p. : col. illISBN:

0375404317

Subject(s):

DDC classification:

641.5944 21

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
600 - 699	Hanover Public Library Shelves	641.5944 CHI (Browse shelf(Opens below))	Available		31906000375841

Browsing Hanover Public Library shelves, Shelving location: Shelves Close shelf browser (Hides shelf browser)

Previous								Next
Previous	641.591 MCDO The Mediterranean diet made easy : fresh, vibrant recipes for better health /	641.5918 PERR Everyday Mediterranean : a complete guide to the Mediterranean diet with 90+ simple, nourishing recipes /	641.5941 YSEW The British baking book /	641.5944 CHI Julia and Jacques cooking at home /	641.5944 CHIL Mastering the art of French cooking. Volume 1 /	641.5944 CHIL Mastering the art of French cooking. Volume 2 /	641.5944 GUI French women for all seasons : a year of secrets, recipes, & pleasure /	Next

There are no comments on this title.

to post a comment.

Print
Save record
BIBTEX Dublin Core ISBD MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Ontario Libraries Other Databases (Google Scholar) Online Stores (Bookfinder.com) Online Stores (Amazon.ca)

Share

The support of the Government of Ontario, through the Ministry of Tourism and Culture is acknowledged.
The support of the former Friends of the Hanover Library is acknowledged.

Webmaster: mail hanpub@hanover.ca

Powered by Koha