How to cook everything : 2,000 simple recipes for great food / Mark Bittman ; illustrations by Alan Witschonke.

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Publication details: Hoboken, N.J. : Wiley, c2008.Edition: Completely rev. 10th anniversary edDescription: xii, 1044 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
600 - 699	Hanover Public Library Shelves	641.5 BITT (Browse shelf(Opens below))	Available		31906000716366

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Previous	641.49 DEVE The complete guide to pressure canning : everything you need to know to can meats, vegetables, meals in a jar, and more /	641.49 EAS A guide to canning, freezing, curing, & smoking meat, fish, & game /	641.5 BERG In Mary's kitchen : stress-free recipes for every home cook /	641.5 BITT How to cook everything : 2,000 simple recipes for great food /	641.5 BROW Good eats 4 : the final years /	641.5 CANA The ultimate cookbook /	641.5 COO Cook great food : 450 delicious recipes /	Next

Includes index.

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