Hanover Library Catalogue

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From farm to table / by Richard and Louise Spilsbury.

By: Contributor(s): Series: Food and farmingPublication details: New York : PowerKids Press, 2010.Edition: 1st edDescription: p. cmISBN:
  • 1615325808
  • 9781615325801
  • 9781615325900 (6pack)
Subject(s): DDC classification:
  • 664 22
LOC classification:
  • TP370.3 .S65 2010
Contents:
Producing food -- Global crops -- Foods from grains -- From plant to plate -- In the dairy -- Processing meat and fish -- Spoilt food -- Preserving food -- Prepared foods -- Food additives -- Packaging -- Transporting foods -- What's for dinner?.

Includes index.

Producing food -- Global crops -- Foods from grains -- From plant to plate -- In the dairy -- Processing meat and fish -- Spoilt food -- Preserving food -- Prepared foods -- Food additives -- Packaging -- Transporting foods -- What's for dinner?.

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