Mastering the art of French cooking. Volume 1 / by Julia Child, Louisette Bertholle, Simone Beck ; illustrations by Sidonie Coryn.
Publication details: New York : Knopf, 2008, c2001.Edition: Fortieth anniversary edDescription: xxxi, 684, xxxii p. : ill. ; 26 cmISBN:- 0394721780 (pbk.)
- 9780394721781 (pbk.)
- 9780375413407
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
600 - 699 | Hanover Public Library Shelves | 641.5944 CHIL (Browse shelf(Opens below)) | Available | 31906000756347 |
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Includes index.
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